03 · Boost · Boost
Kelp Boost
Microbial food for fast-growing plants — Kelp extract, Natural phytohormones.
N–P–K0-0-1
Microbial food for fast-growing plants from Vegalab Crop Science, powered by L-tryptophan · seaweed extract (Ascophyllum, Sargassum, Laminaria) · citric acid. Kelp Boost targets Root mass, secondary root growth, microbial activity, and has been tested on Vegetables, Berries, Tree fruit and Vines.
Mode of action
Amplified Ascophyllum nodosum extract delivers cytokinins, auxins and other natural growth regulators that drive cell division and stress tolerance. Food for soil microbes; bridges plant and microbial systems.
Kelp extractNatural phytohormonesStress toleranceMicrobial foodNaturally derived
Specifications
| Active | L-tryptophan · seaweed extract (Ascophyllum, Sargassum, Laminaria) · citric acid |
|---|---|
| Targets | Root mass, secondary root growth, microbial activity |
| Dilution rate | 1:1,000 · 1 mL/L (3.8 mL/gal) · 5–7 L/ha (66.6–103.3 fl oz/acre) soil |
| Application | Soil irrigation, 3–4 times per cropping season |
| Line · Category | Boost · Microbial food for fast-growing plants |
Efficacy
- Stress tolerance under heat and drought
- Microbial food for rhizosphere
- Improved nutrient uptake
- Faster recovery from transplant shock
Guaranteed analysis
| Nutrient | Content |
|---|---|
| K | 1% |
Derived from: Ascophyllum nodosum
Contains: Cytokinins · Auxins · Alginic acid
Tested on
VegetablesBerriesTree fruitVines